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7) Veggie Pizza (7 of 7)
7) Veggie Pizza (7 of 7)
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Ingredients
- 1 tbsp of olive oil
- 1 1/3 pounds of frozen pizza dough
- 2 cups of mozzarella cheese (shredded)
- 1 cup of frozen broccoli (chopped)
- 2 red peppers (roasted)
- 1/4 cup of pitted kalamata olives
- 1 can of tomatoes with basil and garlic (chopped)
- 1/4 cup of Pecorino Romano cheese (grated)
Preparation
- Preheat the oven to 475 degree Fahrenheit.
- Coat a skillet with oil. Make sure it is ovenproof.
- With your hands, make 14-inch round and flat dough.
- Wrap the dough with 2 plastic wrap sheets.
- On high for 1 minute, microwave 1/4 cup of water.
- Remove the water and put the dough in the microwave quickly.
- Allow the dough to rise for 20 minutes.
- Take it out from the microwave and unwrap one side of it.
- Place the dough onto the skillet, putting the exposed side down and peel off the rest of the wrap.
- Flip the dough one time to ensure both sides are coated with oil.
- Press down the edge of the dough.
- Sprinkle cheese on top of the dough.
- Place olives, tomatoes, peppers, broccoli, and Pecorino on it.
- Bake it for 20 to 25 minutes.
- Cut into slices and serve.
